FOOD | 焼き鳥ショウチャン　六本木店

Grilled chicken
- Breast
  220 yen(Tax included)
  1/10
  Breast
  220 yen(Tax included)
- Negima
  280 yen(Tax included)
  1/10
  Negima
  280 yen(Tax included)
- Peaches
  300 yen(Tax included)
  1/10
  Peaches
  300 yen(Tax included)
- Age
  220 yen(Tax included)
  1/10
  Age
  220 yen(Tax included)
- Scissors
  270 yen(Tax included)
  Choose from wasabi, plum perilla, or yuzu pepper.
  1/10
  Scissors
  270 yen(Tax included)
  Choose from wasabi, plum perilla, or yuzu pepper.
- leather
  230 yen(Tax included)
  1/10
  leather
  230 yen(Tax included)
- Gizzard
  230 yen(Tax included)
  1/10
  Gizzard
  230 yen(Tax included)
- hearts
  230 yen(Tax included)
  1/10
  hearts
  230 yen(Tax included)
- Bonjiri
  230 yen(Tax included)
  1/10
  Bonjiri
  230 yen(Tax included)
- lever
  250 yen(Tax included)
  1/10
  lever
  250 yen(Tax included)
- Chicken wings
  300 yen(Tax included)
  1/10
  Chicken wings
  300 yen(Tax included)
- Tsukune
  270 yen(Tax included)
  1/10
  Tsukune
  270 yen(Tax included)
- Tsukune cheese
  350 yen(Tax included)
  1/10
  Tsukune cheese
  350 yen(Tax included)
- Tsukune lantern
  380 yen(Tax included)
  1/10
  Tsukune lantern
  380 yen(Tax included)
Yakitori / rare parts
- Crown <crest>
  270 yen(Tax included)
  1/10
  Crown <crest>
  270 yen(Tax included)
- Throat whistle <organ>
  270 yen(Tax included)
  1/10
  Throat whistle <organ>
  270 yen(Tax included)
- Tokkuri <Entire neck>
  352 yen(Tax included)
  1/10
  Tokkuri <Entire neck>
  352 yen(Tax included)
- Mumps <Thymus>
  270 yen(Tax included)
  1/10
  Mumps <Thymus>
  270 yen(Tax included)
- Guts <stomach>
  270 yen(Tax included)
  1/10
  Guts <stomach>
  270 yen(Tax included)
- Harami <diaphragm>
  270 yen(Tax included)
  1/10
  Harami <diaphragm>
  270 yen(Tax included)
- Spatula <duodenum>
  270 yen(Tax included)
  1/10
  Spatula <duodenum>
  270 yen(Tax included)
- Ginpi (Gizzard Skin)
  270 yen(Tax included)
  1/10
  Ginpi (Gizzard Skin)
  270 yen(Tax included)
- Green side <Gizzard side>
  270 yen(Tax included)
  1/10
  Green side <Gizzard side>
  270 yen(Tax included)
- Kappa <sternum>
  270 yen(Tax included)
  1/10
  Kappa <sternum>
  270 yen(Tax included)
- Heart drop <aorta>
  270 yen(Tax included)
  1/10
  Heart drop <aorta>
  270 yen(Tax included)
- Dorsal liver <liver>
  250 yen(Tax included)
  1/10
  Dorsal liver <liver>
  250 yen(Tax included)
- Eye liver <pancreas>
  270 yen(Tax included)
  1/10
  Eye liver <pancreas>
  270 yen(Tax included)
- White liver <hen liver>
  300 yen(Tax included)
  1/10
  White liver <hen liver>
  300 yen(Tax included)
- Furisode <shoulder meat>
  270 yen(Tax included)
  1/10
  Furisode <shoulder meat>
  270 yen(Tax included)
- Miyabi <chicken wings>
  270 yen(Tax included)
  1/10
  Miyabi <chicken wings>
  270 yen(Tax included)
- Obi <The most tender part of the thigh meat>
  300 yen(Tax included)
  1/10
  Obi <The most tender part of the thigh meat>
  300 yen(Tax included)
- Soriless <base of thigh>
  350 yen(Tax included)
  1/10
  Soriless <base of thigh>
  350 yen(Tax included)
- Chili pepper <calf>
  300 yen(Tax included)
  1/10
  Chili pepper <calf>
  300 yen(Tax included)
- Squid <shank meat>
  300 yen(Tax included)
  1/10
  Squid <shank meat>
  300 yen(Tax included)
- Kalbi (calf)
  350 yen(Tax included)
  1/10
  Kalbi (calf)
  350 yen(Tax included)
- Fist <knee cartilage>
  270 yen(Tax included)
  1/10
  Fist <knee cartilage>
  270 yen(Tax included)
- Peta <Loin Skin>
  270 yen(Tax included)
  1/10
  Peta <Loin Skin>
  270 yen(Tax included)
- Misaki <hen's ass>
  270 yen(Tax included)
  1/10
  Misaki <hen's ass>
  270 yen(Tax included)
- Oil pot <tip of the tail>
  270 yen(Tax included)
  1/10
  Oil pot <tip of the tail>
  270 yen(Tax included)
- Lantern <fallopian tube and ovary>
  350 yen(Tax included)
  1/10
  Lantern <fallopian tube and ovary>
  350 yen(Tax included)
- Maple <foot>
  300 yen(Tax included)
  1/10
  Maple <foot>
  300 yen(Tax included)
Vegetables and skewers
- Shishito
  270 yen(Tax included)
  1/10
  Shishito
  270 yen(Tax included)
- Shiitake
  270 yen(Tax included)
  1/10
  Shiitake
  270 yen(Tax included)
- Leek
  200 yen(Tax included)
  1/10
  Leek
  200 yen(Tax included)
- Mini Tomato
  220 yen(Tax included)
  1/10
  Mini Tomato
  220 yen(Tax included)
- Ginkgo
  250 yen(Tax included)
  1/10
  Ginkgo
  250 yen(Tax included)
- soft-boiled quail
  200 yen(Tax included)
  1/10
  soft-boiled quail
  200 yen(Tax included)
- Thralmoza
  350 yen(Tax included)
  1/10
  Thralmoza
  350 yen(Tax included)
- Homemade fried chicken
  200 yen(Tax included)
  1/10
  Homemade fried chicken
  200 yen(Tax included)
- Raw Jiuqu
  300 yen(Tax included)
  1/10
  Raw Jiuqu
  300 yen(Tax included)
Appetizer
- Smoked daikon radish cream cheese
  ¥ 420(Tax included)
  1/10
  Smoked daikon radish cream cheese
  ¥ 420(Tax included)
- Assorted pickles
  400 yen(Tax included)
  1/10
  Assorted pickles
  400 yen(Tax included)
- Skin vinegar
  ¥ 420(Tax included)
  1/10
  Skin vinegar
  ¥ 420(Tax included)
- Plum quartz
  500 yen(Tax included)
  1/10
  Plum quartz
  500 yen(Tax included)
- Broiled marinated cod roe
  450 yen(Tax included)
  1/10
  Broiled marinated cod roe
  450 yen(Tax included)
- Chicken pate de campagne
  850 yen(Tax included)
  1/10
  Chicken pate de campagne
  850 yen(Tax included)
salad
- Green salad
  980 yen(Tax included)
  1/10
  Green salad
  980 yen(Tax included)
- Raw ham Caesar salad
  1100 yen(Tax included)
  1/10
  Raw ham Caesar salad
  1100 yen(Tax included)
- Delicious Caprese made with whole burrata
  1450 yen(Tax included)
  1/10
  Delicious Caprese made with whole burrata
  1450 yen(Tax included)
gem
- Ahijo of Nagaimo and Mentaiko
  880 yen(Tax included)
  1/10
  Ahijo of Nagaimo and Mentaiko
  880 yen(Tax included)
- Ankake omelet roll
  880 yen(Tax included)
  1/10
  Ankake omelet roll
  880 yen(Tax included)
- A5 Wagyu beef tataki
  1400 yen(Tax included)
  1/10
  A5 Wagyu beef tataki
  1400 yen(Tax included)
- Steamed clams with butter in white wine
  800 yen(Tax included)
  1/10
  Steamed clams with butter in white wine
  800 yen(Tax included)
- Serious Shrimp Mayonnaise
  880 yen(Tax included)
  1/10
  Serious Shrimp Mayonnaise
  880 yen(Tax included)
- Prosciutto gnocchi
  ¥ 780(Tax included)
  1/10
  Prosciutto gnocchi
  ¥ 780(Tax included)
Fried food
- Shouchan special fried chicken 1 piece
  300 yen(Tax included)
  1/10
  Shouchan special fried chicken 1 piece
  300 yen(Tax included)
- 1 piece of Shouchan Mao Zedong Chicken
  350 yen(Tax included)
  1/10
  1 piece of Shouchan Mao Zedong Chicken
  350 yen(Tax included)
- Zeppolini ~Green laver~
  ¥ 650(Tax included)
  1/10
  Zeppolini ~Green laver~
  ¥ 650(Tax included)
- Simple but delicious fries
  600 yen/750 yen (tax included)
  Salt/Truffle Salt
  1/10
  Simple but delicious fries
  600 yen/750 yen (tax included)
  Salt/Truffle Salt
December
- Truffle TKG
  600 yen(Tax included)
  1/10
  Truffle TKG
  600 yen(Tax included)
- Omi beef curry (small)
  ¥ 650(Tax included)
  1/10
  Omi beef curry (small)
  ¥ 650(Tax included)
- Roast beef bowl
  1200 yen(Tax included)
  1/10
  Roast beef bowl
  1200 yen(Tax included)
- Today's pasta
  1800 yen (tax included) ~
  <Sauce> Oil, tomato, cream <Ingredients> Chicken, seafood, etc... Choose your favorite
  1/10
  Today's pasta
  1800 yen (tax included) ~
  <Sauce> Oil, tomato, cream <Ingredients> Chicken, seafood, etc... Choose your favorite
BAR
- Smoked nuts
  500 yen(Tax included)
  1/10
  Smoked nuts
  500 yen(Tax included)
- Raw ham
  500 yen(Tax included)
  1/10
  Raw ham
  500 yen(Tax included)
- olive
  500 yen(Tax included)
  1/10
  olive
  500 yen(Tax included)
- Vegetable stick
  500 yen(Tax included)
  1/10
  Vegetable stick
  500 yen(Tax included)
- Garlic toast
  500 yen(Tax included)
  1/10
  Garlic toast
  500 yen(Tax included)
- BAR Menu Assortment
  1000 yen(Tax included)
  1/10
  BAR Menu Assortment
  1000 yen(Tax included)
dessert
- Today's ice
  600 yen(Tax included)
  1/10
  Today's ice
  600 yen(Tax included)
- Today's cake
  700 yen(Tax included)
  1/10
  Today's cake
  700 yen(Tax included)

Grilled chicken

Breast

Negima

Peaches

Age

Scissors

leather

Gizzard

hearts

Bonjiri

lever

Chicken wings

Tsukune

Tsukune cheese

Tsukune lantern

Yakitori / rare parts

Crown <crest>

Throat whistle <organ>

Tokkuri <Entire neck>

Mumps <Thymus>

Guts <stomach>

Harami <diaphragm>

Spatula <duodenum>

Ginpi (Gizzard Skin)

Green side <Gizzard side>

Kappa <sternum>

Heart drop <aorta>

Dorsal liver <liver>

Eye liver <pancreas>

White liver <hen liver>

Furisode <shoulder meat>

Miyabi <chicken wings>

Obi <The most tender part of the thigh meat>

Soriless <base of thigh>

Chili pepper <calf>

Squid <shank meat>

Kalbi (calf)

Fist <knee cartilage>

Peta <Loin Skin>

Misaki <hen's ass>

Oil pot <tip of the tail>

Lantern <fallopian tube and ovary>

Maple <foot>

Vegetables and skewers

Shishito

Shiitake

Leek

Mini Tomato

Ginkgo

soft-boiled quail

Thralmoza

Homemade fried chicken

Raw Jiuqu

Appetizer

Smoked daikon radish cream cheese

Assorted pickles

Skin vinegar

Plum quartz

Broiled marinated cod roe

Chicken pate de campagne

salad

Green salad

Raw ham Caesar salad

Delicious Caprese made with whole burrata

gem

Ahijo of Nagaimo and Mentaiko

Ankake omelet roll

A5 Wagyu beef tataki

Steamed clams with butter in white wine

Serious Shrimp Mayonnaise

Prosciutto gnocchi

Fried food

Shouchan special fried chicken 1 piece

1 piece of Shouchan Mao Zedong Chicken

Zeppolini ~Green laver~

Simple but delicious fries

December

Truffle TKG

Omi beef curry (small)

Roast beef bowl